Creativity Days

TOMO branding & interface design

TOMO is a friend and full-time passenger. I designed the branding concept for the TOMO interface system, a project sponsored by Toyota and Fujutsu Sen. Each letter in the TOMO logo is derived from the iconic Toyota logo, and in combination, the letters reform the original Toyota logo, subtly preserving Toyota's brand equity.The name is an abbreviation of the iconic Tomoguchi virtual pets of the 1990's. Now, TOMO is grown up and has evolved into a fully interactive, intuitive vehicle interface system. TOMO is the interface of the future, and we're developing a product that can be implemented by 2020.

Stargazr

good morning original calendar 2012 “Zoo”

NTT COMWARE 2013 Calendar “Custom&Enjoy”

In kaleidoscope-like fashion, this is a calendar with overlapping cutout graphics drawn with multicolor patterns. Its design with color patterns that can be modified and personalized by simply changing the order of the sheets depicts the creative sensibilities of NTT COMWARE. Ample writing space is provided and ruled lines take functionality into account which makes it perfect as a schedule calendar you would want to use for decorating your personal space.

2013 goo Calendar “MONTH & DAY”

A unique and playful promotional calendar developed and produced for the portal site goo harnesses paper textures and gives thought to functionality. This 2013 edition is a calendar and schedule organizer rolled into one with space for writing in yearlong plans and daily schedules. Thick quality paper for the calendar and low-cost paper that’s just right for jotting notes for the schedule organizer were carefully selected and the contrast that was created fits as part of the calendar design. The added feature of a fill-in schedule organizer makes it perfect as a user-friendly desk calendar.

Agraz Restaurant

Invitation created in harmony with the brand’s new concept: The meeting of taste and the spice of imagination. A playful creation, aiming to sharpen the senses, awakening feelings and emotions: tactile, olfactory and visual. The invitation was made for the launch event of the new brand and restaurant concept. Our goal was for the invitation to interact with the guests and arouse greater curiosity to ensure a greater number of guests during the event. It worked.